Patricks Day Green Fruit Salad: 5 Refreshing Ways to Celebrate
A vibrant and refreshing fruit salad featuring kiwi, green grapes, and honeydew, perfect for St. Patrick’s Day celebrations.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Irish
- Diet: Vegan
Ingredients
Scale
- 2 ripe kiwi
- 1 cup green grapes
- 1 cup honeydew melon, cubed
- 2 tablespoons honey
- 1 tablespoon lime juice
Instructions
- Peel the kiwi and slice it into bite-sized pieces.
- Cut the honeydew melon into small chunks.
- In a large mixing bowl, combine the sliced kiwi, green grapes, and honeydew cubes.
- Drizzle the mixture with honey and add a splash of fresh lime juice.
- Gently toss everything together, ensuring the fruits are evenly coated.
- Serve immediately as a refreshing snack or side dish.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 20g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://bakerslider.com/patricks-day-green-fruit-salad/