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Delicious Chia Pudding with Fruit: 5 Healthy Variations

Chia Pudding with Fruit

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Delicious Chia Pudding with Fruit

Ingredients

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  • 1/2 cup chia seeds
  • 2 cups almond milk (or any plant-based milk)
  • 1–2 tbsp maple syrup or honey (optional, for sweetness)
  • 1/2 tsp vanilla extract
  • Fresh fruits (e.g., strawberries, blueberries, kiwi, banana) for topping
  • Nuts or seeds (optional, for topping)

Instructions

  1. In a medium bowl or jar, combine chia seeds, almond milk, maple syrup (or honey), and vanilla extract.
  2. Stir well to prevent clumping, then let sit for 5 minutes and stir again.
  3. Cover and refrigerate for at least 4 hours or overnight until the mixture thickens into a pudding-like consistency.
  4. When ready to serve, give it a good stir and divide into serving cups or bowls.
  5. Top with your favorite fresh fruits and optional nuts or seeds.
  6. Serve immediately or store in the refrigerator for up to 5 days.

Notes

    Nutrition