Introduction

Air Fryer Cinnamon Banana chips have quickly become one of my favorite snacks, combining the sweetness of bananas with a delightful crunch. These delicious and crispy cinnamon banana chips are not only easy to make but are also perfect for snacking at any time of the day. With just a few simple ingredients, you can create a treat that feels indulgent yet remains healthy. Let’s dive into how to make this delightful snack!

Why You’ll Love This Air Fryer Cinnamon Banana

There are countless reasons to love this Air Fryer Cinnamon Banana recipe! First, it’s a quick and straightforward method that requires minimal prep time. Second, these chips are a healthier alternative to traditional fried snacks, making them a guilt-free treat. Third, the use of an air fryer ensures that the bananas retain their natural sweetness while adding a crispy texture. Fourth, they are vegan-friendly, fitting into various dietary preferences. Additionally, they make for an excellent Air Fryer Banana Dessert or snack idea for kids and adults alike. Lastly, you can easily customize them with different toppings or spices, making every batch unique!

Ingredients for Air Fryer Cinnamon Banana

Gather these items:

• 2 firm bananas
• 1 tablespoon melted coconut oil (or vegetable oil)
• 2 tablespoons granulated sugar
• 1 teaspoon ground cinnamon

How to Make Air Fryer Cinnamon Banana Step-by-Step

1. Step 1: Peel the bananas and slice them into even, thin rounds—aim for about 1/8 inch thick.
2. Step 2: Toss the banana slices with melted coconut oil to coat lightly.
3. Step 3: In a bowl, mix together granulated sugar and ground cinnamon until well combined.
4. Step 4: Arrange banana slices in a single layer in the air fryer basket, ensuring not to overcrowd.
5. Step 5: Sprinkle the cinnamon sugar mixture over each slice.
6. Step 6: Air fry at 350°F (175°C) for about 8–10 minutes, flipping halfway through.
7. Step 7: Allow the chips to cool on a wire rack or plate before serving.

Pro Tips for the Perfect Air Fryer Cinnamon Banana

Keep these in mind:

• Ensure banana slices are evenly cut for consistent cooking.
• Do not overcrowd the air fryer basket to achieve optimal crispiness.
• Experiment with different spices, like nutmeg or vanilla, for added flavor.
• Use ripe but firm bananas for the best results.

Best Ways to Serve Air Fryer Cinnamon Banana

Here are a few serving ideas for your Air Fryer Cinnamon Banana chips:

• Serve them with a side of yogurt or a drizzle of honey for a delightful contrast.
• Pair with a scoop of ice cream for a sweet treat.
• Enjoy as a topping on oatmeal or pancakes for breakfast.

How to Store and Reheat Air Fryer Cinnamon Banana

To store your Air Fryer Cinnamon Banana chips, place them in an airtight container at room temperature for up to 3 days. For meal prep, you can make these chips in advance and reheat them in the air fryer for about 2 minutes to restore their crispiness.

Frequently Asked Questions About Air Fryer Cinnamon Banana

What’s the secret to perfect Air Fryer Cinnamon Banana?

The secret lies in slicing the bananas evenly and not overcrowding the air fryer basket. This ensures that they cook uniformly and become perfectly crispy!

Can I make Air Fryer Cinnamon Banana ahead of time?

Yes! You can prepare these chips ahead of time. Just store them in an airtight container to maintain their crunchiness.

How do I avoid common mistakes with Air Fryer Cinnamon Banana?

To avoid common mistakes, ensure the banana slices are not too thick and are well-coated with oil. Flipping them halfway during cooking helps achieve even crispness!

Variations of Air Fryer Cinnamon Banana You Can Try

Here are a few variations to spice up your Air Fryer Cinnamon Banana experience:

• Add a pinch of cayenne for a spicy kick.
• Substitute maple syrup for sugar for a unique flavor twist.
• Coat with shredded coconut for a tropical touch.

For more delicious recipes, check out our Easy Cinnamon Rolls or Homemade Tomato Sauce. If you’re looking for healthy options, our Mediterranean Chickpea Salad is a great choice!

Air Fryer Cinnamon Banana Chips: A Sweet Delight

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Delicious and crispy cinnamon banana chips made in the air fryer, perfect for snacking.

• Author: Robert
• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Yield: 4 servings 1x
• Category: Snack
• Method: Air Frying
• Cuisine: American
• Diet: Vegan

Ingredients

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• 2 firm bananas
• 1 tablespoon melted coconut oil (or vegetable oil)
• 2 tablespoons granulated sugar
• 1 teaspoon ground cinnamon

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Instructions

1. Peel the bananas and slice them into even, thin rounds—aim for about 1/8 inch thick.
2. Toss the banana slices with melted coconut oil to coat lightly.
3. In a bowl, mix together granulated sugar and ground cinnamon until well combined.
4. Arrange banana slices in a single layer in the air fryer basket, ensuring not to overcrowd.
5. Sprinkle the cinnamon sugar mixture over each slice.
6. Air fry at 350°F (175°C) for about 8–10 minutes, flipping halfway through.
7. Allow the chips to cool on a wire rack or plate before serving.

Notes

Nutrition

• Serving Size: 1 serving
• Calories: 150
• Sugar: 10g
• Sodium: 0mg
• Fat: 7g
• Saturated Fat: 6g
• Unsaturated Fat: 1g
• Trans Fat: 0g
• Carbohydrates: 21g
• Fiber: 2g
• Protein: 1g
• Cholesterol: 0mg