Experience a burst of sunshine with this refreshing Orange Dreamsicle Salad. Juicy citrus, creamy yogurt, and a hint of vanilla create a vibrant blend that tantalizes your taste buds.
Author:Robert
Prep Time:10 minutes
Cook Time:5 minutes
Total Time:15 minutes
Yield:4 servings
Category:Salad
Method:Mixing
Cuisine:American
Diet:Vegetarian
Ingredients
Fresh spinach leaves – 4 cups
Juicy oranges – 2 large
Whipped cream – 1 cup
Honey or maple syrup – 2 tablespoons
Mini marshmallows – 1 cup
Toasted almonds or walnuts – 1/2 cup
Instructions
Gather and wash fresh spinach leaves, then dry them thoroughly.
Tear spinach into smaller pieces and place them in a large mixing bowl.
Peel juicy oranges, removing all the pith to avoid bitterness.
Segment the oranges by slicing between the membranes to capture juice.
Add orange segments to the spinach and enjoy the citrus aroma.
In a separate bowl, combine whipped cream with honey or maple syrup.
Whip the mixture until smooth and velvety, adjusting sweetness if needed.
Add fluffy mini marshmallows to the spinach and orange mixture.
Pour the creamy dressing over the salad and gently fold to combine.
Sprinkle toasted almonds or walnuts for added crunch and flavor.
Toss the salad gently to evenly distribute the nuts throughout.
Serve in a decorative bowl, garnishing with fresh orange slices.
Notes
This salad is best served immediately for optimal freshness.