Old Fashioned Chili: 7 Hearty Recipes for Comfort Food
A comforting and classic bowl of Old Fashioned Chili made with ground beef, beans, and rich spices. Perfect for chilly nights!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 can kidney beans, rinsed and drained
- 1 can diced tomatoes
- 1 can tomato sauce
- 1 onion, diced
- 2 cloves garlic, minced
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- In a large pot, brown the ground beef over medium heat.
- Once the meat is nice and brown, add the diced onion and garlic. Cook until softened.
- Stir in the kidney beans, diced tomatoes, tomato sauce, chili powder, cumin, salt, and pepper. Mix everything well.
- Bring the concoction to a boil, then reduce the heat. Let it simmer for about 20 minutes.
- Serve hot with some crusty bread or over rice.
Notes
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://bakerslider.com/old-fashioned-chili/