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Marry Tofu: 7 Irresistible Reasons to Fall in Love

Marry Tofu
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Indulgent yet comforting, Marry Me Tofu features crispy golden tofu, luscious gnocchi, and a rich creamy sauce infused with sun-dried tomatoes.

Ingredients

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  • 14 oz Firm Tofu
  • 2 cups Gnocchi
  • 1 cup Sun-Dried Tomatoes, chopped
  • 1 cup Coconut Cream or Cashew Cream
  • 2 tablespoons Nutritional Yeast
  • 2 tablespoons Olive Oil
  • 2 cloves Garlic, minced
  • Salt and Pepper to taste
  • Fresh Basil for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Pat the tofu cubes dry and add them to the skillet; cook until golden brown, about 8-10 minutes. Remove and set aside.
  3. Sauté the minced garlic in the same skillet for 1 minute until fragrant.
  4. Add the chopped sun-dried tomatoes and cook for 2 minutes.
  5. Mix in the coconut cream and nutritional yeast, whisking until combined. Season with salt and pepper.
  6. Stir in the cooked gnocchi and crispy tofu, cooking for an additional 3-4 minutes until heated through.
  7. Serve warm, garnished with fresh basil.

Notes

    Nutrition

    Find it online: https://bakerslider.com/marry-tofu/

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