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Delicious Grilled Zucchini Goat Cheese with Honey

Grilled Zucchini Goat Cheese

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A delightful summer dish featuring grilled zucchini topped with tangy goat cheese, fresh basil, and a drizzle of honey.

Ingredients

Scale
  • 5 medium zucchinis
  • Salt
  • 1 Tbsp olive oil or avocado oil
  • 1/3 cup goat cheese, crumbled
  • 2 Tbsp fresh basil, chopped
  • 1.5 Tbsp honey
  • Salt + pepper, to taste

Instructions

  1. Remove the ends from the zucchinis and slice them lengthwise into 1/2-inch pieces.
  2. Spread the sliced zucchini onto a plate, apply salt liberally, and set aside for 20 minutes.
  3. Pat the zucchini dry with a clean cloth or paper towel.
  4. Preheat your grill or grill pan to medium-high.
  5. Brush zucchini slices with olive oil on both sides.
  6. Grill the zucchini for 10-15 minutes, flipping halfway through.
  7. Remove the zucchini from the grill and serve on a plate.
  8. Top with crumbled goat cheese and chopped basil.
  9. Drizzle honey over the zucchini and season with salt and pepper to taste.

Notes

    Nutrition