French Garlic Soup: 5 Reasons to Love This Comforting Dish
A heartwarming French Garlic Soup with rich flavors, perfect for chilly evenings.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 1 small bunch of fresh sage
- 1 large head of garlic
- 2 liters of chicken broth
- ⅔ cup of olive oil
- Homemade mayonnaise
Instructions
- Heat ⅔ cup of olive oil in a pot over medium heat.
- Add the chopped sage and the cloves of garlic (peeled and sliced). Sauté until fragrant, about 2-3 minutes.
- Pour in the chicken broth and bring the mixture to a rolling boil.
- Once boiling, reduce the heat to let it simmer gently for about 20 minutes.
- Stir in the homemade mayonnaise, blending well until the soup reaches a creamy consistency.
- Serve hot and savor every spoonful.
Notes
Nutrition
- Serving Size: 1 bowl
- Calories: 220
- Sugar: 0g
- Sodium: 900mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://bakerslider.com/french-garlic-soup/