Deliciously Refreshing Coconut Thai Iced Tea is a creamy, dairy-free twist on the classic Thai favorite. This beverage is naturally sweetened and perfect for warm days or elegant gatherings. With its vibrant flavors and refreshing nature, it’s a must-try for anyone who loves coconut Thai cuisine. Using the rich taste of coconut milk alongside strong black Thai tea, this drink is not only delightful but also embodies the essence of Thai hospitality.
Why You’ll Love This Deliciously Refreshing Coconut Thai
This drink is definitely one of the delicious coconut Thai meals you can easily prepare at home. Here are a few reasons why you’ll adore it:
- Quick to make: In just 15 minutes, you can have a refreshing beverage ready.
- Vegan-friendly: This recipe fits perfectly into a vegan diet.
- Perfect for gatherings: Impress your guests with this unique drink.
- Simple ingredients: You only need a few items to whip this up.
- Naturally sweetened: The use of maple syrup adds a lovely sweetness without being overpowering.
- Coconut-rich: Enjoy the health benefits of coconut, known for its hydrating properties.
Ingredients for Deliciously Refreshing Coconut Thai
Gather these items:
- 4 cups water
- 4 Thai tea bags or 4 tablespoons loose Thai tea leaves
- 2 tablespoons maple syrup (or honey if not vegan)
- 1/4 cup sweetened condensed coconut milk
- 1/2 cup full-fat coconut milk
- Ice cubes, for serving
How to Make Deliciously Refreshing Coconut Thai Step-by-Step
- Step 1: Bring 4 cups of water to a boil in a saucepan or kettle.
- Step 2: Remove from heat and add Thai tea bags or loose leaves. Steep for 7–10 minutes.
- Step 3: Remove tea bags or strain leaves. Let tea cool completely.
- Step 4: Stir in maple syrup and sweetened condensed coconut milk until fully combined.
- Step 5: Fill glasses with ice, pour in chilled tea, and top with coconut milk.
- Step 6: Stir lightly before drinking and serve immediately.
Pro Tips for the Best Deliciously Refreshing Coconut Thai
Keep these in mind:
- Use high-quality Thai tea for the best flavor.
- Chill the tea thoroughly for a refreshing drink.
- Add more or less coconut milk based on your taste preference.
- Experiment with different sweeteners for varied flavors.
Best Ways to Serve Deliciously Refreshing Coconut Thai
Here are some serving suggestions:
- Pair it with refreshing coconut dishes like coconut shrimp.
- Serve as a delightful drink at summer parties.
- Garnish with fresh mint for an added touch of elegance.
How to Store and Reheat Deliciously Refreshing Coconut Thai
For the best taste, serve this drink fresh. If you have leftovers, store the tea mixture in the refrigerator for up to 3 days. Avoid adding ice beforehand to prevent dilution. When ready to serve, pour over fresh ice and add coconut milk. This is a great option for meal prep when entertaining guests.
Frequently Asked Questions About Deliciously Refreshing Coconut Thai
What’s the secret to perfect Deliciously Refreshing Coconut Thai?
The secret lies in the quality of the Thai tea and the balance of sweetness. Using fresh, high-quality ingredients ensures the best flavor in your drink.
Can I make Deliciously Refreshing Coconut Thai ahead of time?
Yes! You can prepare the tea base a day in advance and store it in the fridge. Just add ice and coconut milk when ready to serve.
How do I avoid common mistakes with Deliciously Refreshing Coconut Thai?
Ensure you steep the tea properly and allow it to cool before mixing in the coconut milk. This prevents curdling and enhances the drink’s creaminess.
Variations of Deliciously Refreshing Coconut Thai You Can Try
If you want to experiment, consider these variations:
- Try adding a splash of lime juice for a zesty twist.
- Incorporate fresh fruit like mango or pineapple for a tropical flair.
- Make a coconut Thai smoothie by blending with frozen bananas.
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For more delicious recipes, check out Spaghetti with Garlic and Oil, Mediterranean Chickpea Salad, Easy Avocado Toast Recipe, Cooked Sea Bream Fish, and Ham Salad with Poached Egg.
For more information on the health benefits of coconut, visit Healthline.
PrintDeliciously Refreshing Coconut Thai Iced Tea Recipe to Try
Deliciously Refreshing Coconut Thai Iced Tea is a creamy, dairy-free twist on the classic Thai favorite. This beverage is naturally sweetened and perfect for warm days or elegant gatherings.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Brewing
- Cuisine: Thai
- Diet: Vegan
Ingredients
- 4 cups water
- 4 Thai tea bags or 4 tablespoons loose Thai tea leaves
- 2 tablespoons maple syrup (or honey if not vegan)
- 1/4 cup sweetened condensed coconut milk
- 1/2 cup full-fat coconut milk
- Ice cubes, for serving
Instructions
- Bring 4 cups of water to a boil in a saucepan or kettle.
- Remove from heat and add Thai tea bags or loose leaves. Steep for 7–10 minutes.
- Remove tea bags or strain leaves. Let tea cool completely.
- Stir in maple syrup and sweetened condensed coconut milk until fully combined.
- Fill glasses with ice, pour in chilled tea, and top with coconut milk.
- Stir lightly before drinking and serve immediately.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 8g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 7g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg











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