Crockpot Chicken Gravy: 5 Comforting Ways to Enjoy It
A comforting, easy-to-make dish of tender chicken smothered in creamy gravy, perfect for meal prep and leftovers.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Crockpot
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch dressing mix
- 1 can cream of chicken soup
- 1 can chicken broth
- Salt and pepper to taste
- Cooked rice or mashed potatoes (for serving)
Instructions
- Place the chicken breasts in the crockpot.
- Sprinkle the ranch dressing mix over the chicken.
- Pour the cream of chicken soup and chicken broth over the chicken.
- Add salt and pepper to taste.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is cooked through and tender.
- Shred the chicken in the gravy and mix well.
- Serve over cooked rice or mashed potatoes.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 17g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Find it online: https://bakerslider.com/crockpot-chicken-gravy/