Irresistibly Easy Chicken Dumplings for Comfort Cravings
This Super Easy Chicken and Dumplings recipe is the ultimate shortcut comfort food. It is creamy, hearty, and ready in just 35 minutes.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Comfort Food
Ingredients
Scale
- 2 (12.5 oz) cans of chunk chicken breast, drained
- 2 (10.5 oz) cans of condensed cream of chicken soup
- 1 (10.5 oz) can of chicken broth
- 1 (8-count) can of refrigerated biscuit dough, cut into quarters
- 1 cup of water
Instructions
- In a large pot over medium heat, combine the condensed cream of chicken soup, chicken broth, and 1 cup of water. Stir until smooth and bring to a gentle simmer.
- Drain canned chicken and stir into the soup. Simmer for 5 minutes to blend flavors.
- Open the can of biscuit dough and cut each biscuit into quarters.
- Gently add biscuit pieces to the simmering soup, stirring carefully to coat without breaking them.
- Lower heat, cover, and simmer for 15–20 minutes, stirring occasionally until the dumplings are fluffy and fully cooked.
- Spoon into bowls, garnish with chopped parsley, and enjoy warm.
Notes
- Perfect for families and busy weeknights.
- Brings homestyle flavor without the time or effort.
- Can be garnished with chopped parsley for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 60mg
Find it online: https://bakerslider.com/chicken-dumplings/