Chicken Cordon Bleu Casserole is a delightful twist on the classic French dish, transforming the traditional flavors into a comforting casserole. This dish features layers of tender chicken, savory ham, and gooey Swiss cheese, all baked to golden perfection. It’s the ideal comfort food for a weeknight dinner, offering simplicity without sacrificing flavor. Let’s dive into the wonderful world of this dish that’s loved for its creamy texture and satisfying taste!

Why You’ll Love This Chicken Cordon Bleu Casserole

This Chicken Cordon Bleu Casserole is a delightful combination of flavors and textures that will make your taste buds dance. Here are six reasons to love it:

• Easy preparation: With just a few simple steps, you can whip up this dish quickly.
• Comforting flavors: The combination of chicken, ham, and Swiss cheese creates a rich and satisfying meal.
• Meal prep friendly: Perfect for making ahead of time; it stores well for leftovers.
• Kid-approved: This Chicken Cordon Bleu Recipe is a hit with children and adults alike.
• Flexible ingredients: You can easily adapt it by adding vegetables like broccoli or rice.
• Perfect for gatherings: This Chicken Cordon Bleu Dish is great for serving at parties or family dinners.

Ingredients for Chicken Cordon Bleu Casserole

Gather these items:

• 3 cups cooked chicken
• 8 oz sliced ham
• 2 cups shredded Swiss cheese
• 1 cup sour cream
• 1 cup mayonnaise
• 1 cup breadcrumbs
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp Dijon mustard
• Salt and pepper to taste

How to Make Chicken Cordon Bleu Casserole Step-by-Step

1. Step 1: Preheat your oven to 350°F (175°C).
2. Step 2: In a large bowl, combine shredded chicken, chopped ham, and shredded Swiss cheese.
3. Step 3: Stir in sour cream, mayonnaise, garlic powder, onion powder, and Dijon mustard until coated.
4. Step 4: Season with salt and pepper to taste.
5. Step 5: Transfer the mixture to a greased 9×13-inch baking dish and spread evenly.
6. Step 6: In a separate bowl, mix breadcrumbs with melted butter until coated.
7. Step 7: Sprinkle the breadcrumb mixture evenly over the casserole base.
8. Step 8: Bake for 30-35 minutes until the top is bubbling and golden brown.
9. Step 9: Remove from the oven and let it rest for 10 minutes.
10. Step 10: Serve with steamed vegetables or a fresh green salad.
11. Step 11: Garnish with fresh herbs like parsley or chives for added color.
12. Step 12: Store leftovers in an airtight container in the refrigerator for up to 3 days.

Pro Tips for the Perfect Chicken Cordon Bleu Casserole

Keep these in mind:

• Use leftover rotisserie chicken for even more flavor and convenience.
• Experiment with different cheeses; Gruyère or mozzarella can be delicious alternatives.
• For a gluten-free option, use gluten-free breadcrumbs.

Best Ways to Serve Chicken Cordon Bleu Casserole

This dish shines when paired with:

• Steamed broccoli or green beans for a healthy side.
• A crisp garden salad to balance the richness of the casserole.
• Garlic bread to soak up the creamy sauce.

How to Store and Reheat Chicken Cordon Bleu Casserole

To store, simply transfer any leftovers to an airtight container and refrigerate for up to 3 days. Reheat in the oven at 350°F (175°C) until warmed through. This makes it perfect for Chicken Cordon Bleu meal prep ideas as well!

Frequently Asked Questions About Chicken Cordon Bleu Casserole

What’s the secret to perfect Chicken Cordon Bleu Casserole?

The secret lies in using quality ingredients and allowing the casserole to rest after baking. This helps the layers set and enhances the flavors, making it a satisfying Chicken Cordon Bleu Bake.

Can I make Chicken Cordon Bleu Casserole ahead of time?

Absolutely! You can prepare the casserole in advance and refrigerate it before baking. Just increase the baking time by a few minutes if cooking from cold.

How do I avoid common mistakes with Chicken Cordon Bleu Casserole?

Be careful not to overbake the casserole, as this can dry it out. Keep an eye on it as it bakes, and cover it with foil if the top browns too quickly.

Variations of Chicken Cordon Bleu Casserole You Can Try

Here are a few variations to consider:

• For a twist, add spinach or artichokes for a veggie boost.
• Substitute quinoa for rice to add a nutty flavor and texture.
• Try a spicy version by adding jalapeños or pepper jack cheese.

With its comforting layers, the Chicken Cordon Bleu Casserole is not just a dish, but a delightful experience that brings everyone together around the dinner table. Enjoy every bite!

For more delicious recipes, check out our recipe collection or learn how to make spaghetti with garlic and oil. You might also enjoy our Mediterranean chickpea salad for a refreshing side dish!

For more information on the health benefits of chicken, you can visit Healthline.

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