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Best Pot Bolognese Sauce Recipe for Comforting Meals

Pot Bolognese Sauce
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Instant Pot Bolognese Sauce is a hearty and comforting meal made with ground beef and beans.

Ingredients

Scale
  • 1 1/2 pounds ground beef
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1 (16-ounce) can pork and beans, undrained
  • 1 (15-ounce) can kidney beans, drained and rinsed
  • 1 (15-ounce) can lima beans, drained and rinsed
  • 1/2 cup ketchup
  • 1/4 cup barbecue sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon cider vinegar
  • 1 teaspoon dry mustard
  • 1/4 teaspoon ground black pepper

Instructions

  1. In a large skillet over medium heat, cook the ground beef, chopped onion, and chopped celery until the meat is browned and the vegetables are tender. Drain any excess fat.
  2. Transfer the beef mixture to a 4- to 6-quart crockpot.
  3. Add the pork and beans (with liquid), drained kidney beans, and drained lima beans to the crockpot.
  4. Stir in ketchup, barbecue sauce, brown sugar, cider vinegar, dry mustard, and black pepper.
  5. Mix well to combine all ingredients thoroughly.
  6. Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours, until hot and bubbly.

Notes

  • Great for meal prep.
  • Adjust spices to your preference.
  • Serve with bread or over pasta.

Nutrition

Find it online: https://bakerslider.com/best-pot-bolognese-sauce-recipe/

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