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Beer Cheese Dip Game: 1 Pound Cheddar & Jack

Beer Cheese Dip Game
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This Beer Cheese Dip recipe is the ultimate game day appetizer. It’s a creamy, cheesy, and flavorful dip perfect for any gathering, offering a delightful blend of sharp cheddar, Monterey Jack, and cream cheese with a subtle hint of beer.

Ingredients

Scale
  • 1 pound sharp cheddar cheese, shredded
  • 1 pound Monterey Jack cheese, shredded
  • 8 ounces cream cheese, softened
  • 1 cup beer (lager or pilsner recommended, but any light beer works well)
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tablespoons butter
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper (optional, for a little heat)
  • Salt and freshly ground black pepper to taste
  • Optional toppings: chopped green onions, bacon bits, jalapeños

Instructions

  1. Shred cheddar and Monterey Jack cheese finely.
  2. Soften cream cheese to room temperature or microwave in short bursts until spreadable.
  3. Melt butter in a large saucepan over medium-low heat.
  4. Add garlic powder, onion powder, paprika, and cayenne pepper (if using). Whisk until fragrant.
  5. Stir in softened cream cheese until smooth.
  6. Gradually add shredded cheeses, stirring constantly to prevent clumping. Add a tablespoon or two of beer if the mixture becomes too dry.
  7. Slowly pour in beer, whisking continuously until smooth.
  8. Stir in mayonnaise and sour cream until fully incorporated and smooth.
  9. Season with salt and pepper to taste.
  10. Taste test and adjust seasoning as needed.
  11. Transfer the beer cheese dip to a serving bowl.
  12. Garnish with desired toppings such as chopped green onions, bacon bits, or jalapeños.
  13. Let the dip sit for a few minutes to allow flavors to meld before serving warm.

Notes

  • For a smoother beer cheese dip, ensure cheese is shredded finely.
  • Avoid overheating the cream cheese.
  • Stir constantly while melting cheese and adding beer to prevent lumps and burning.
  • Adjust seasoning to your preference for the best beer cheese dip flavor.
  • Leftover beer cheese dip can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently before serving.

Nutrition

Find it online: https://bakerslider.com/beer-cheese-dip-game/

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