Bbq Chicken Flatbreads are a quick and delicious meal perfect for weeknights. With the combination of juicy shredded chicken, tangy BBQ sauce, and melted cheese on a crispy flatbread, this dish packs a flavorful punch that appeals to everyone. Whether it’s a busy family night or a casual get-together, these flatbreads can be whipped up in under 30 minutes, making them an ideal choice for any occasion.
Why You’ll Love This Bbq Chicken Flatbreads
These bbq chicken flatbreads are not just tasty, but they also offer a host of benefits that make them a go-to meal. First, they are incredibly quick to prepare, taking only about 22 minutes from start to finish. Second, they are versatile; you can customize the toppings to suit your taste or dietary preferences. Additionally, using cooked shredded chicken makes this recipe a simple BBQ chicken flatbreads option for busy nights. The combination of flavors is sure to please everyone, and they can be served as a main dish or a fun appetizer. Plus, they are easy to store and reheat, which is perfect for meal prep. Lastly, they cater to many dietary needs, making them a crowd-pleaser.
Ingredients for Bbq Chicken Flatbreads
Gather these items:
- 2 flatbreads
- 1 cup cooked shredded chicken
- 1/2 cup BBQ sauce
- 1/2 red onion, thinly sliced
- 1 cup shredded mozzarella cheese
- 1/4 cup fresh coriander (cilantro), chopped
- Olive oil spray
- Salt and pepper, to taste
How to Make Bbq Chicken Flatbreads Step-by-Step
- Step 1: Preheat oven to 200°C (400°F) fan-forced.
- Step 2: Line a baking tray with baking paper and place the flatbreads on it.
- Step 3: In a bowl, mix the shredded chicken with BBQ sauce until well coated.
- Step 4: Top each flatbread with the BBQ chicken mixture, red onion slices, and mozzarella cheese.
- Step 5: Lightly spray with olive oil and season with salt and pepper.
- Step 6: Bake for 10-12 minutes or until the cheese is melted and bubbly and the edges are golden.
- Step 7: Remove from oven and top with chopped coriander before serving.
Pro Tips for the Best Bbq Chicken Flatbreads
Keep these in mind:
- Use homemade BBQ sauce for a fresher taste.
- Experiment with different cheeses; cheddar or pepper jack can add a nice kick.
- For extra crunch, add some chopped bell peppers or jalapeños.
- Consider using whole wheat flatbreads for a healthier option.
- Ensure your oven is preheated for even cooking.
- Check for doneness as ovens may vary.
Best Ways to Serve Bbq Chicken Flatbreads
When it comes to serving these barbecue chicken flatbreads, the options are endless. They can be cut into smaller pieces to create perfect finger foods for parties or gatherings. Pair them with a fresh salad for a balanced meal or serve with a side of coleslaw for a classic BBQ experience. You can also offer a variety of toppings, such as sliced avocado, fresh jalapeños, or even a dollop of sour cream to enhance the flavors. These bbq chicken pizza flatbread alternatives are a hit when hosting friends!
How to Store and Reheat Bbq Chicken Flatbreads
If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in the oven at 180°C (350°F) for about 5-7 minutes until heated through. This makes for a convenient option for BBQ chicken flatbread meal prep. You can also freeze them for up to a month; just ensure they are well-wrapped.
Frequently Asked Questions About Bbq Chicken Flatbreads
What’s the secret to perfect Bbq Chicken Flatbreads?
The secret lies in using quality ingredients and ensuring the flatbreads are crisp before adding toppings. This helps prevent sogginess.
Can I make Bbq Chicken Flatbreads ahead of time?
Yes! You can prepare the chicken mixture and toppings in advance. Assemble and bake them just before serving for the best results.
How do I avoid common mistakes with Bbq Chicken Flatbreads?
Avoid overloading your flatbreads with toppings. Too much moisture can lead to a soggy base. Stick to the recipe for the best results.
Variations of Bbq Chicken Flatbreads You Can Try
There are numerous creative twists you can try with homemade BBQ chicken flatbreads. For a healthier option, use whole grain or cauliflower flatbreads. You can also make a grilled chicken flatbreads variant by grilling the chicken beforehand for a smoky flavor. Another fun idea is to add pineapple for a sweet and savory combination or to create a spicy version with chipotle sauce. These variations keep the dish fresh and exciting, catering to different taste preferences.
For more information on the benefits of using quality ingredients, check out this guide on healthy eating. If you’re interested in exploring other delicious recipes, visit our recipe category for more ideas. You can also learn about the versatility of flatbreads in this article on versatile grains.
PrintBBQ Chicken Flatbreads: 7 Flavor-Packed Recipes to Try
These BBQ Chicken Flatbreads are a quick and delicious meal perfect for weeknights.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
- 2 flatbreads
- 1 cup cooked shredded chicken
- 1/2 cup BBQ sauce
- 1/2 red onion, thinly sliced
- 1 cup shredded mozzarella cheese
- 1/4 cup fresh coriander (cilantro), chopped
- Olive oil spray
- Salt and pepper, to taste
Instructions
- Preheat oven to 200°C (400°F) fan-forced.
- Line a baking tray with baking paper and place the flatbreads on it.
- In a bowl, mix the shredded chicken with BBQ sauce until well coated.
- Top each flatbread with the BBQ chicken mixture, red onion slices, and mozzarella cheese.
- Lightly spray with olive oil and season with salt and pepper.
- Bake for 10-12 minutes or until the cheese is melted and bubbly and the edges are golden.
- Remove from oven and top with chopped coriander before serving.
Notes
Nutrition
- Serving Size: 1 flatbread
- Calories: 420
- Sugar: 10g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 70mg
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