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Delicious Baked Apple Fritters to Warm Your Mornings

Baked Apple Fritters
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Indulge in the warm, sweet embrace of Baked Apple Fritters, featuring tender apple chunks bathed in cinnamon and a light vanilla glaze that melts in your mouth. Perfect for cozy mornings!

Ingredients

Scale
  • 2 cups (240 g) all-purpose flour
  • 1 tbsp baking powder
  • ½ tsp salt
  • 1 tsp ground cinnamon
  • ½ cup (100 g) granulated sugar
  • 1 cup (240 ml) milk
  • 1 large egg
  • 2 cups diced apples
  • 2 tbsp vegetable oil
  • Powdered sugar

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine flour, baking powder, salt, cinnamon, and sugar.
  3. Whisk the dry ingredients until well blended.
  4. In a separate bowl, whisk together milk and beaten egg until smooth.
  5. Gradually pour the wet mixture into the dry ingredients and stir gently.
  6. Fold in diced apples and optional nuts or raisins.
  7. Line a baking sheet with parchment paper or grease it lightly.
  8. Drop mounds of batter onto the prepared sheet, spacing them apart.
  9. Drizzle the tops lightly with vegetable oil.
  10. Bake for 15-20 minutes until puffed and golden.
  11. Let fritters cool on the baking sheet for a few minutes.
  12. Transfer to a wire rack and dust with powdered sugar before serving.

Notes

    Nutrition

    Find it online: https://bakerslider.com/baked-apple-fritters/

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