A delightful blend of flavors encased in a buttery crust, topped with melty cheese, this Homemade Cheeseburger Pie is perfect for busy weeknights or casual gatherings.
Author:Robert
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:8 servings 1x
Category:Main Dish
Method:Baking
Cuisine:American
Diet:Low Calorie
Ingredients
Scale
1 lb ground beef
1 medium onion, chopped
1 cup shredded cheddar cheese
1/2 tsp salt
1/4 tsp black pepper
2 large eggs
1 cup milk
1/2 cup all-purpose flour
1 tsp garlic powder
1 tsp Worcestershire sauce (optional)
Cooking spray or butter for greasing the pan
Instructions
Preheat your oven to 400°F (200°C) and grease a 9-inch pie dish.
In a skillet, cook the ground beef and chopped onion over medium heat until browned; drain excess fat.
Season the meat mixture with salt, pepper, garlic powder, and Worcestershire sauce (if using).
Spread the beef mixture evenly in the prepared pie dish and sprinkle with cheddar cheese.
In a mixing bowl, whisk together eggs, milk, and flour until smooth; pour the mixture over the beef and cheese.
Bake for 25-30 minutes, or until the top is golden brown and set.