Blissful Almond Joy Cookies: 5-Min Prep
Almond Joy Cookies are an easy, chewy dessert made with just four ingredients: coconut, chocolate chips, almonds, and sweetened condensed milk. They capture the nostalgic flavor of the classic candy bar in a quick, no-mixer-required cookie.
- Prep Time: 5 minutes
- Cook Time: 12–14 minutes
- Total Time: 20 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 2/3 cups sweetened shredded coconut
- 2/3 cup semi-sweet chocolate chips
- 2/3 cup chopped almonds
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat the oven to 325°F (163°C) and line a baking sheet with parchment paper.
- In a large bowl, combine shredded coconut, chocolate chips, and chopped almonds.
- Pour sweetened condensed milk over the dry mixture and stir until fully combined.
- Use a spoon or cookie scoop to drop heaping tablespoons of dough onto the baking sheet.
- Bake for 12–14 minutes, or until the edges are golden brown.
- Allow cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Notes
- For a richer flavor, add a teaspoon of vanilla extract.
- Top with sea salt before baking for a sweet-salty twist.
- These cookies freeze well for up to 3 months.
- Greasing your hands or scoop helps prevent sticking during shaping.
Nutrition
- Serving Size: 1 cookie
- Calories: Approximately 150-200 (estimated)
- Sugar: Approximately 15-20g (estimated)
- Sodium: Approximately 20-40mg (estimated)
- Fat: Approximately 8-12g (estimated)
- Saturated Fat: Approximately 5-7g (estimated)
- Unsaturated Fat: Approximately 3-5g (estimated)
- Trans Fat: 0g
- Carbohydrates: Approximately 20-25g (estimated)
- Fiber: Approximately 1-2g (estimated)
- Protein: Approximately 1-2g (estimated)
- Cholesterol: Approximately 5-10mg (estimated)
Find it online: https://bakerslider.com/almond-joy-cookies/