Air Fryer Apple Fries: 7 Steps to Crispy Perfection
Crispy, sweet apple fries made in the air fryer, perfect for a healthy snack.
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large apples (Honeycrisp or Granny Smith)
- ½ cup all-purpose flour
- 1 large egg
- 2 tablespoons milk
- 1 cup panko breadcrumbs
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- Nonstick cooking spray
Instructions
- Prep the apples by peeling (if desired) and slicing them into fry-like sticks. Pat them dry with a paper towel.
- Set up three bowls: one with flour, one with a whisked mixture of egg and milk, and one with panko breadcrumbs mixed with sugar and cinnamon.
- Dredge each apple stick in flour, dip into the egg mixture, and coat with the breadcrumb mixture.
- Lightly spray the coated apple fries with nonstick spray and arrange them in a single layer in the air fryer basket.
- Air fry at 380°F (190°C) for 7–9 minutes, shaking the basket halfway through.
- Once golden and crispy, serve warm with caramel dip, yogurt, or whipped cream.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 170mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://bakerslider.com/air-fryer-apple-fries/