Turkey Sliders Parties are the ultimate crowd-pleaser, perfect for any gathering. These oven-baked sliders are cheesy, buttery, and packed with flavor. Whether you’re hosting a game day party, a family gathering, or a casual get-together, these sliders will become the star of your table. With simple ingredients and minimal prep time, you can whip up a batch that everyone will love. Now, let’s dive into why these turkey sliders are a must for your next party!
Why You’ll Love This Turkey Sliders Parties
There are countless reasons to love turkey sliders for parties. For starters, they are incredibly easy to make, allowing you to focus on enjoying the company of your guests instead of spending hours in the kitchen. They work perfectly as mini turkey sandwiches and can be served warm or at room temperature, making them versatile for any gathering. Not to mention, they are a healthier alternative to traditional sliders, offering a lighter option without sacrificing flavor. You can customize them with various toppings to cater to different tastes, ensuring that there’s something for everyone. Plus, they make excellent leftovers, so you won’t have to worry about waste. With simple ingredients like King’s Hawaiian rolls and cooked turkey, you can create the best turkey sliders for gatherings.
Ingredients for Turkey Sliders Parties
Gather these items:
- 12 King’s Hawaiian Rolls
- 2 tablespoons mayonnaise
- 3/4 – 1 pound cooked turkey (leftover or deli sliced)
- 12 slices cheddar cheese or Colby Jack
- 1/4 cup unsalted butter
- 1 tablespoon Dijon mustard
- 2 teaspoons light brown sugar
- 1/2 tablespoon Worcestershire sauce
- 1 tablespoon Everything Bagel seasoning
How to Make Turkey Sliders Parties Step-by-Step
- Step 1: Preheat the oven to 350°F (175°C).
- Step 2: Slice the entire loaf of Hawaiian rolls horizontally, keeping the rolls connected.
- Step 3: Place the bottom half in a 9×13 baking dish and spread mayonnaise evenly.
- Step 4: Layer half of the turkey over the mayo, then top with cheese slices, and the remaining turkey.
- Step 5: Place the top half of the rolls on top to close the sliders.
- Step 6: Melt butter in a microwave-safe bowl, then whisk in Dijon mustard, brown sugar, Worcestershire sauce, and Everything Bagel seasoning.
- Step 7: Brush the butter mixture evenly over the tops of the rolls.
- Step 8: Cover with foil and bake for 15 minutes.
- Step 9: Remove foil and bake an additional 10 minutes until golden brown and cheese is melted.
- Step 10: Cool slightly, then slice and serve warm.
Pro Tips for the Best Turkey Sliders Parties
Keep these in mind:
- Perfect for parties and weeknight dinners.
- Great way to use Thanksgiving leftovers.
- For a healthier option, consider using whole wheat rolls or adding veggies like spinach or bell peppers in between layers.
- Serve with a variety of dipping sauces for added flavor, such as honey mustard or BBQ sauce.
Best Ways to Serve Turkey Sliders Parties
For an unforgettable presentation, arrange the sliders on a large platter and garnish with fresh herbs or colorful vegetables. These sliders pair wonderfully with sides like turkey sliders for game day or a fresh garden salad. You can also offer a selection of toppings, such as avocado, jalapeños, or different cheeses, allowing guests to customize their own sliders.
How to Store and Reheat Turkey Sliders Parties
To store any leftovers, simply cover the sliders with foil or place them in an airtight container and refrigerate. They’ll stay fresh for about 3 days. When ready to enjoy again, reheat in the oven at 350°F (175°C) for about 10-15 minutes, or until heated through. This makes them a great option for meal prep and quick lunches throughout the week.
Frequently Asked Questions About Turkey Sliders Parties
What’s the secret to perfect Turkey Sliders Parties?
The key to perfect turkey sliders lies in balancing flavors and textures. Using quality ingredients and ensuring the sliders are not overbaked will keep them moist and delicious. Consider using different turkey slider recipes to experiment with flavors!
Can I make Turkey Sliders Parties ahead of time?
Absolutely! You can prepare the sliders in advance and store them in the fridge until you’re ready to bake. This makes hosting a breeze, allowing you to focus on entertaining your guests.
How do I avoid common mistakes with Turkey Sliders Parties?
To avoid dryness, be sure not to overbake the sliders. Keep an eye on them during the final baking stage, and remove them once the cheese is melted and the tops are golden brown. Also, consider adding moisture with sauces or toppings.
Variations of Turkey Sliders Parties You Can Try
There are endless possibilities for variations. Try incorporating different toppings like spicy aioli, or switching up the cheese with pepper jack for a kick. You can also explore gluten-free turkey slider options by using gluten-free rolls. For a twist, make turkey burger sliders using ground turkey instead of deli slices!
For more delicious recipes, check out our recipe category for inspiration!
PrintTurkey Sliders Parties: 12 Delicious Ideas for Gatherings
Oven-baked turkey sliders that are cheesy, buttery, and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
- 12 King’s Hawaiian Rolls
- 2 tablespoons mayonnaise
- 3/4 – 1 pound cooked turkey (leftover or deli sliced)
- 12 slices cheddar cheese or Colby Jack
- 1/4 cup unsalted butter
- 1 tablespoon Dijon mustard
- 2 teaspoons light brown sugar
- 1/2 tablespoon Worcestershire sauce
- 1 tablespoon Everything Bagel seasoning
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the entire loaf of Hawaiian rolls horizontally, keeping the rolls connected.
- Place the bottom half in a 9×13 baking dish and spread mayonnaise evenly.
- Layer half of the turkey over the mayo, then top with cheese slices, and the remaining turkey.
- Place the top half of the rolls on top to close the sliders.
- Melt butter in a microwave-safe bowl, then whisk in Dijon mustard, brown sugar, Worcestershire sauce, and Everything Bagel seasoning.
- Brush the butter mixture evenly over the tops of the rolls.
- Cover with foil and bake for 15 minutes.
- Remove foil and bake an additional 10 minutes until golden brown and cheese is melted.
- Cool slightly, then slice and serve warm.
Notes
- Perfect for parties and weeknight dinners.
- Great way to use Thanksgiving leftovers.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg











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