Mini Donut Hot Buttered cheerios are a delightful twist on traditional treats. Indulging in the sweet, buttery goodness of these mini donuts creates a satisfying experience that combines warm, toasted cereal with a velvety butter glaze. This playful treat is perfect for any occasion, adding a crunchy texture and an irresistible flavor to your snack time or dessert spread. It’s the ultimate comfort food that will surely please everyone in the family!

Why You’ll Love This Mini Donut Hot Buttered

This recipe for Mini Donut Hot Buttered cheerios will quickly become a favorite because:

They are incredibly easy to make, requiring just 25 minutes of your time.
You can enjoy them as a sweet mini donut or as a unique dessert option.
They feature a rich buttery glaze that makes every bite heavenly.
They are perfect for kids and adults alike, making them a hit at gatherings.
These mini donuts can be customized with various toppings for added fun.
They fit into a vegetarian diet, making them suitable for various dietary preferences.

Ingredients for Mini Donut Hot Buttered

Gather these items:

4 cups of Cheerios
1/2 cup (120 g) of unsalted butter
1 cup (200 g) of powdered sugar
1 tsp of vanilla extract
1/2 tsp of ground cinnamon
Pinch of salt

How to Make Mini Donut Hot Buttered Step-by-Step

Step 1: Preheat your oven to 350°F (175°C).
Step 2: In a large bowl, mix Cheerios with a pinch of salt and ground cinnamon.
Step 3: Spread Cheerios on a lined baking sheet and toast for 10 minutes.
Step 4: In another bowl, whisk melted butter, powdered sugar, vanilla, and a dash of salt.
Step 5: Remove toasted Cheerios from the oven and cool for 1 minute.
Step 6: Drizzle the buttery mixture over the Cheerios and fold gently.
Step 7: Combine remaining powdered sugar and cinnamon in a large bowl.
Step 8: Transfer coated Cheerios to the sugar mixture and toss gently.
Step 9: Spread coated Cheerios back onto the baking sheet in a single layer.
Step 10: Allow the Cheerios to cool completely to harden the coating.
Step 11: Serve at room temperature in a beautiful bowl or platter.
Step 12: Store leftovers in an airtight container at room temperature.

Mini Donut Hot Buttered Cheerios: 10 Irresistible Ways - Mini Donut Hot Buttered - main visual representation

Pro Tips for the Perfect Mini Donut Hot Buttered

Keep these in mind:

Use fresh ingredients for the best flavor in your buttery mini donuts.
Monitor the baking time closely to prevent the Cheerios from burning.
Feel free to add nuts or dried fruits for extra texture and flavor.

Best Ways to Serve Mini Donut Hot Buttered

These delightful treats can be served in several fun ways:

Pair them with a scoop of vanilla ice cream for a gourmet mini donut dessert.
Sprinkle with chocolate chips or colorful sprinkles for added visual appeal.
Try a drizzle of caramel sauce for an irresistible sweet topping.

How to Store and Reheat Mini Donut Hot Buttered

To keep your mini donuts fresh, store them in an airtight container at room temperature. They are best enjoyed within a few days, but you can also freeze them for longer storage. To reheat, simply pop them in the oven briefly to regain their crunch.

Frequently Asked Questions About Mini Donut Hot Buttered

What’s the secret to perfect Mini Donut Hot Buttered?

The secret lies in the quality of your ingredients. Use fresh, unsalted butter for a rich flavor and ensure the Cheerios are evenly coated with the buttery glaze for the best results.

Can I make Mini Donut Hot Buttered ahead of time?

Yes! You can prepare the mini donuts ahead of time and store them in an airtight container. Just make sure to re-crisp them in the oven before serving for the best texture.

How do I avoid common mistakes with Mini Donut Hot Buttered?

To avoid soggy donuts, ensure you allow the Cheerios to cool completely after coating. Also, do not skip toasting them for that delightful crunch!

Variations of Mini Donut Hot Buttered You Can Try

Feel free to experiment with these variations:

Substitute Cheerios with other cereals for different flavors.
Add cocoa powder to the butter glaze for a chocolatey twist.
Try different spices like nutmeg or ginger for a unique taste.

For more delicious recipes, check out our Easy Cinnamon Rolls or Homemade Tomato Sauce. If you’re looking for a unique dessert, try our Pistachio Pavlova Meringue Cakes.

Mini Donut Hot Buttered Cheerios: 10 Irresistible Ways

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Indulge in the sweet, buttery goodness of mini donut hot buttered cheerios. This playful treat combines warm, toasted cereal with a rich, velvety butter glaze, creating a delightful crunch.

Author: Robert
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: Serves 6
Category: Snack
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

4 cups of Cheerios
1/2 cup (120 g) of unsalted butter
1 cup (200 g) of powdered sugar
1 tsp of vanilla extract
1/2 tsp of ground cinnamon
Pinch of salt

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Instructions

Preheat your oven to 350°F (175°C).
In a large bowl, mix Cheerios with a pinch of salt and ground cinnamon.
Spread Cheerios on a lined baking sheet and toast for 10 minutes.
In another bowl, whisk melted butter, powdered sugar, vanilla, and a dash of salt.
Remove toasted Cheerios from the oven and cool for 1 minute.
Drizzle the buttery mixture over the Cheerios and fold gently.
Combine remaining powdered sugar and cinnamon in a large bowl.
Transfer coated Cheerios to the sugar mixture and toss gently.
Spread coated Cheerios back onto the baking sheet in a single layer.
Allow the Cheerios to cool completely to harden the coating.
Serve at room temperature in a beautiful bowl or platter.
Store leftovers in an airtight container at room temperature.